Handling refers to all physical processes involved in moving products through the supply chain, including loading, unloading, packaging, sorting, and storage. In the context of fresh produce logistics, careful handling is crucial to preserve product quality, prevent damage or spoilage, and ensure compliance with food safety and hygiene regulations. CH Logistics invests in specialized equipment, trained staff, and standardized procedures to guarantee gentle and efficient handling at every touchpoint—from the moment goods are picked up at the farm to their arrival at distribution centers or retail outlets. We understand that even minor handling errors can lead to significant financial losses or reputational damage, especially with sensitive or high-value perishable goods. That’s why our handling protocols are periodically reviewed and upgraded in line with best practices and technological advancements.